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  • Writer's pictureNicole B

Air Fried Chicken Parm Cutlets


Thank you Skinnytaste and Facebook for this AHHHMAZING Recipe! This lightened-up comfort food dish is super easy to make and made healthier by AIR FRYING instead of frying in oil. This recipe only requires a few simple ingredients and hardly any prep time. Quick and easy it will for sure go into rotation in our household!

WHAT YOU NEED:
  • 2 (about 8 oz each) chicken breast, sliced in half to make 4 thinner cutlets

  • 6 tbsp seasoned breadcrumbs - you can use whole wheat or gluten-free

  • 2 tbsp grated Parmesan cheese

  • 1 tbsp butter, melted (or olive oil)

  • 6 tbsp mozzarella cheese shredded

  • cooking spray

WHAT YOU DO:

  • Preheat the air fryer 360F° for 9 minutes. Spray the basked lightly with spray.

  • ​I recently purchased the POWER AIR FRYER OVEN - so for me, I just lay them on the tray and cook ... If you are looking for a LARGE air fryer this is the way to go!

  • Combine breadcrumbs and parmesan cheese in a bowl. Melt the butter in another bowl.

  • Lightly brush the butter onto the chicken, then dip into breadcrumb mixture.

  • When the air fryer is ready, place in the basket and spray the top with oil.

  • Cook 6 minutes, turn and top each with 1 tbsp sauce and 1 1/2 tbsp of shredded mozzarella cheese.

  • Cook 3 more minutes or until cheese is melted.

  • ENJOY!!

 

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